UMBRIA, THAT TASTE!
WITH THIS SLOGAN, 51 OPEN CELLARS OF THE REGION CELEBRATE THE YEAR OF FOOD – AND OF THE ITALIAN WINE IN THE WORLD, SATURDAY MAY THE 26th AND SUNDAY MAY THE 27th
Among the novelties of Cantine Aperte in Umbria, many initiatives to combine local wines and traditional dishes, with cooking shows,
tastings and workshops for children. The cellars will also be open to the 4-legged friends for the occasion
We are the Open Cellars: the invitation to be wary of imitations
Back in the last weekend of May, the appointment with Cantine Aperte organized by the Ministry of Agricultural, Agricultural and Forestry Policies.
In Umbria there are 51 member wineries of the Wine Tourism movement that will open the doors to wine lovers, with an edition entirely dedicated to wine-food pairing.